SEEKAPOR | an Educational Companion


Meaning: pour fat or juices over (meat) during cooking in order to keep it moist.

Synonyms: dampen, moisten, wash;

Use: Baste the turkey at regular intervals.

#WordsFromTheKitchen #WordOfTheDay

July 26, 2019

0 responses on "Baste"

Leave a Message

Your email address will not be published. Required fields are marked *


© Seekapor [current_date format=Y]. All Rights Reserved.